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Low Fodmap Inspiration

Ideas and recipes for a happy, healthy gut

Product Reviews, Reviews, Savoury · August 5, 2020

25 Low FODMAP Supermarket Finds

If you’ve been following my blog for a while, you’ll know that I’m always sharing supermarket products I find which are suitable for a low FODMAP diet. I thought I’d put them in one place to help those of you looking for more variety in your diet, or for those of you who are new to the elimination phase.

I’ve also added ‘notes’ to some products as these require you to have reintroduced a small amount of lactose or gram/chickpea flour. I can’t stress this enough, but it’s a low FODMAP diet, not a no FODMAP diet. My main focus is to ensure my diet is gluten free, onion free, garlic free and low in lactose to minimise flare ups and maintain a happy, healthy gut. While being mindful of other known high FODMAP ingredients such as apples, honey, mushrooms etc.

All of these products are available at the time of writing but this may change! Hopefully I can continue to add to and update this list over time…

Sainsbury’s Pepperoni Slices

I’ve shared these before on my Homemade Low FODMAP Pizza recipe and in my Low FODMAP Favourites blog post, but they always need mentioning as they are just so good! The majority of cured meats including pepperoni and salami are flavoured with garlic, so this Sainsbury’s version is great for adding to pizza or sandwiches. They come in packs of 12 and 24.

Marks and Spencer Italian Meats with Manchego Cheese

This pack of cured meats and cheese is so great for lunches or for a buffet, and it’s the only chorizo I’ve ever seen that doesn’t contain garlic! Manchego cheese is a hard cheese with low levels of lactose and is therefore suitable for the low FODMAP diet – which is a win as it tastes amazing! A great selection pack which goes well with their sourdough bread!

Sainsbury’s Korma Curry Powder

I’ve mentioned this a lot before as it’s a great addition to many of my curries. It’s got a lovely taste and makes curry-making SO much easier. For ideas of recipes, click here.

Sainsbury’s Britsh Gammon Shanks with a Maple, Black Pepper & Orange Sauce

These gammon shanks are a regular on my food shop as they’re meaty, easy to cook and have a low FODMAP sauce, which is just unheard of! They also taste really good, the sweet orange and maple sauce goes so well with the salty gammon meat, and for £5, I think they’re great value. They can be found in the chilled section at Sainsbury’s.

Sainsbury’s Crispy Chilli Beef

This is another great find, crispy chilli beef with a sweet chilli sauce. There are so few low FODMAP sauces, so this makes for such a quick, easy meal. I often use it to make myself a Chinese fakeaway with chow mein or egg-fried rice. Again, this can be found in the chilled aisle along with other chinese-inspired ready meals.

Marks and Spencers Made Without Wheat Gluten Free Spinach and Ricotta Ravioli

The first time I tried this pasta, I honestly thought it was restaurant quality. It’s rich in flavour, doesn’t fall apart and tastes delicious. The best way to serve it is with a little butter and sprinkling of Parmesan, and it cooks in about 5 minutes. I literally love this ravioli, the only downside is the price, but it is Marks and Spencer’s Food…

Note: This does contain milk so not suitable for elimination.

Sainsbury’s Chicken Dippers

I like to have a few items in the freezer ready for those emergency meals or lunches. These chicken dippers are great with salad and have a lovely crispy outer coating.

Note: The ingredients state gram flour, but this is in addition to other flours so likely to be a small amount.

Birdseye Fish Fingers

Who doesn’t love a fish finger sandwich?! These are sold in most supermarkets and taste amazing when combined with some onion and garlic free tartare sauce, or a little mayo in a gluten free roll.

Note: The ingredients state gram flour, but this is in addition to other flours so likely to be a small amount.

Sainsbury’s Prawn Crackers

There’s not a lot to say other than these prawn crackers are gluten, onion and garlic free, and are a requirement for any Chinese fakeaway. Try pairing them with the Crispy Chilli Beef mentioned earlier, delicious!

Mary Berry’s Salad Dressing

Salad dressings usually contain onion or garlic however these Mary Berry dressings are tasty AND tummy friendly. Perfect for this time of year too when all I seem to eat is salad.

Waitrose Slow Cooked Memphis Ribs

Another meat main for £5, this time from Waitrose. These ribs are tender, and literally just fall off the bone. The seasoning is nice too, a real treat that it doesn’t contain any onion or garlic!

Marks and Spencer Made Without Wheat Naan Breads

Chicken curry just isn’t the same without naan breads. I love mopping up any leftover sauce, so poppadoms just don’t hit the spot for me! These naans are great, just reheat in the oven and enjoy!

Tesco Comptons Gravy Salt

I’m often asked about low FODMAP gravy and it’s something I’ve struggled to find too. While I haven’t found a supermarket timesaver, I have found this Gravy Salt by Compton’s which is approximately £1 and can be added to stocks to make a tasty gravy. Check out my recipe here.

Sainsbury’s Gluten Free Haddock Fishcakes

I love a good fishcake, there are so few out there that dont contain onion, I was over the moon when I found these! As with my other products containing breadcrumbs, gram flour is a listed ingredient.

Note: These do contain gram flour, but again the main ingredient is rice flour so I think there must only be a very small amount. They also contain milk products.

Marks and Spencer Milk & Cookies Chocolate Spread

This is such a lovely chocolate spread! I have to avoid nut butters and hazelnut spreads due to a nut allergy, so this is a great alternative. And the cookie bits are gluten free which is a real treat!

Note: This does contain milk so not suitable for elimination.

Sainsbury’s Gluten Free Plain Wraps

I’ve tried lots of wraps since starting the low FODMAP diet, and the Sainsbury’s ones for me personally, are kinder to my gut. They do contain chickpea flour and pea protein, but the amount is small in relation to other ingredients, and they make lovely quesadillas, fajitas and wraps.

Waitrose or Tesco Garlic-infused oil

This is a staple cupboard ingredient for any low FODMAP cooking as it adds the garlic flavour without the FODMAPs. I use it as a base for most recipes, and find that I get through get quite a bit! I’d recommend purchasing your oil in either Waitrose or Tesco as these are both infused, and do not contain any small chunks of garlic which could end up in your food!

Whitby Seafoods Gluten Free Whole Scampy (Sainsbury’s)

Similar to the fish fingers and chicken dippers, this scampi is a great addition to the freezer and can be added to chips or salad.

Note: The ingredients state gram flour, but this is in addition to other flours so likely to be a small amount.

Sainsbury’s Taco Shells

A nice change from fajitas and chilli are tacos! I found these in Sainsbury’s and they are such a good price, there’s no need to spend lots of free from products when these are naturally gluten free. Fill them with my low FODMAP chilli, lactose free cheese, and iceberg lettuce for a tasty, tummy-friendly meal.

Sainsbury’s Cumberland Sausages

I’m often asked whether sausages are low FODMAP, and which to buy as they can be quite a minefield! The main things to look out for are gram flour or chickpea flour and onion hidden in spices or flavourings. These cumberland sausages come as a pack of 6, or as 12 chipolatas.

Marks & Spencer Made Without Wheat Sausage Rolls

If you’re having a picnic or just miss pastry-based snacks,then these next two products are for you. Firstly the M&S Sausage Rolls which can be enjoyed hot or cold. I personally prefer them heated up as the pastry goes light and flaky. Who know we’d be able to enjoy such luxuries on a low FODMAP diet?!

Marks & Spencer Made Without Wheat Pork Pie

Secondly are the M&S pork pies which enable us FODMAPPERs to up our picnic game! These are very tasty, I’ve got to be honest, I didn’t eat many pork pies before going low FODMAP, but now I can eat these, I enjoy one regularly. Expensive for a single pie, but it’s worth it now and again.

Heinz Organic Baked Beans

I LOVE baked beans. I haven’t had them for a while for obvious reasons (beans + onion = gut chaos). However these Organic beans don’t contain any onion, and in small portions, can be tolerated! So if, like me, you’ve been missing out on beans as part of a big Sunday breakfast, why not heat yourself some Heinz Organic Baked Beans.

Marks and Spencer Made Without Wheat Gluten Free All Butter Shortbread Rounds

Low FODMAP biscuits can sometimes be tricky to choose due to high sugar content, however I love these, particularly as it has a short ingredient list which makes a nice change from the norm!

Note: These aren’t suitable if you haven’t reintroduced a small amount of lactose due to high milk content.

Marks & Spencer Tomato & Basil Soup

I never thought I’d be sharing a low FODMAP tin of soup, but this M&S Tomato and Basil soup is a cupboard staple for a last minute lunch or to take to work in emergencies. The high water content means that there is a digestible amount of tomatoes present. I also think it has a lovely taste, not too heavy or herby.

Are there any supermarket finds that I’ve missed?! I’m sure there are lots! Let me know so that I can continue to update my list, and share finds for those of you struggling to eliminate so many foods.

If you liked reading this post of found it helpful, let me know and I shall continue writing similar!

Happy shopping,

Alice x

Posted In: Product Reviews, Reviews, Savoury · Tagged: FODMAP Favourites, FODMAP Finds, Food Shopping, Garlic Free, Gluten Free Finds, Gluten Free Food Shop, Low FODMAP, Low FODMAP Finds, Low FODMAP Food Shop, Low Lactose, Onion Free, Supermarket Finds

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Comments

  1. Laura says

    August 5, 2020 at 5:15 pm

    Amazing to read this thank you, i have just started the low fod map diet and was really struggling with feeling like I was always eating the same food and getting bored. But these will really help me identify some variety now!

    Reply
    • lowfodmapinspiration says

      October 11, 2020 at 5:47 pm

      That’s so good to hear, I hope you enjoy them.

      Reply
  2. Becky says

    August 5, 2020 at 10:11 pm

    This is so helpful thanks!! 🙂
    Asda’s free from green pesto, GU hot chocolate soufflé desserts and after eights are always on my shopping list too!

    Reply
    • lowfodmapinspiration says

      October 11, 2020 at 5:47 pm

      You’re welcome! Thank you, love the GU puddings will need to add these!

      Reply
  3. Danielle Wride says

    August 6, 2020 at 12:40 pm

    Great selection, thank you for this list. Curious how small a portion of organic beans would be without causing issues, half a tin? Also gutted I don’t live near an M & S, looks like they do a lot of suitable options and that spread looks amazing.

    Reply
    • lowfodmapinspiration says

      October 11, 2020 at 5:47 pm

      You’re welcome, I would say 1 or 2 tbsp, but gradually introduce them.

      Reply
  4. Stacey Burns Wyn Davies says

    September 8, 2020 at 9:15 am

    This is so helpful, thanks so much for compiling all this. I’ve just started my low Fodmap journey so this is super helpful for my next shopping list.

    Reply
    • lowfodmapinspiration says

      October 11, 2020 at 5:46 pm

      You’re welcome, I’m so pleased it’s helpful.

      Reply
    • lowfodmapinspiration says

      December 28, 2020 at 9:31 pm

      You’re welcome, I’m so happy I can help!

      Reply
  5. Lea-Anne Puttick says

    September 17, 2021 at 11:00 am

    What a great post. It is my first week on the low Fodmap diet and what a minefield. We are away this weekend so went shopping last night, 4 shops later and I was almost in tears as I was really struggling to find anything I could have. I dont yet know all the things to avoid so have an app to scan but unfortunately it doesnt scan a lot of items so I just had to avoid them. Your post of items we can have is absolutely invaluable to someone like me, please please please could we have more like it!

    Thank you!

    Reply
  6. Linda Bache says

    October 1, 2021 at 1:58 pm

    Thank you so much for these food ideas. I am trying to eat lowFodmap now due to gut issues and these ideas will help me greatly.

    Reply
  7. Joanna says

    February 16, 2022 at 8:14 pm

    Thank you for all this fabulous information! I am following the low fodmap and although I have guidance from a dietitian it does all seem complicated.I now feel inspired so thank you and I also have a serious nut allergy!

    Reply
  8. Diane Jean Willsteed says

    September 4, 2022 at 9:44 am

    Really handy to have. Thank you

    Reply
  9. Gerardine Sykes says

    September 6, 2022 at 11:36 am

    I found this list really helpful – thank you!
    A couple of my finds are Pataks lime pickle, Aldi quarter pounder beef burgers and Black Farmer sausages

    Reply
  10. cherrie says

    October 8, 2022 at 8:03 pm

    Thank you so much for these really helpful supermarket low fodmap suggestions, I especially like the soup suggestion. I used to buy Auga soups but I can’t find them anywhere anymore. So if anyone knows of soups i would love to know. Thanks

    Reply
    • Susan says

      November 20, 2022 at 1:57 pm

      Morrisons Red Pepper soup is also ok to eat

      Reply
  11. Claire Dovey says

    May 25, 2023 at 11:40 am

    All very helpful. Is it possible to buy any ready made pies? They seem to all contain onion.

    Reply
  12. Angie Cunliffe says

    June 19, 2023 at 2:20 pm

    This is really helpful thanks. I’ve just started this diet and was finding it a minefield of unknown stuff I thought I was going to have to get used to eating. I recently found Bay’s kitchen do a low FODMAP range and their french salad dressing and Herby gravy are really good (I found them in Holland and Barrett)

    Reply
  13. Anne Lilley says

    July 7, 2023 at 6:16 pm

    I am so pleased to find your site . I am really struggling with the fodmap diet and also gluten and lactose free diets to deal with my ibs flare up which has already lasted 6 weeks .Having to face looking for meal ideas is so daunting so your research and recipes are helping me so much . Many thanks 😊

    Reply
  14. Susan leivers says

    July 19, 2023 at 7:03 pm

    Thankyou so much for this list, i have been quite down lately due to IBS flare ups, such a minefield. You have really cheered me up and i will be shopping with much more enthusiasm and confidence xx

    Reply
  15. Marianne Burridge says

    January 1, 2024 at 10:16 am

    This is really helpful any suggestions for ready veggie meals really struggling 😵‍💫

    Reply
  16. Jenny says

    February 10, 2025 at 9:58 am

    This is really helpful, thanks! Any more recommendations for veggie/vegan bits would be amazing!

    Reply

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I'm Alice, a food blogger in the UK. I follow a low FODMAP diet (gluten free, onion free, garlic free and low lactose) for IBS. Check out my latest posts for tips on eating out, product reviews and recipes.

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Alice | Low Fodmap Inspiration

lowfodmapinspiration

For #coeliacawareness month @pizzaexpress invited For #coeliacawareness month @pizzaexpress invited me try their gluten free menu! I went to the relocated branch in Winchester and it was a lovely spot for dinner. I went for the dough balls to start with a balsamic vinegar and olive oil dip, the new chicken and pancetta pizza on a large gluten free base, halloumi bites (but no dip due to garlic) and the double Belgian chocolate brownie for dessert. They now have onion and garlic highlighted on the allergen menu which makes it so much easier for those of us following a low FODMAP diet. Have you been recently? Let me know what you usually order in the comments 🍕
Is there anything better than a bowl of gluten fre Is there anything better than a bowl of gluten free macaroni cheese with broccoli that’s been baked in the oven with breadcrumbs on the top?! I genuinely don’t think there is right now! I made this using the recipe on my blog, I’ll add the link to my stories. I haven’t had much to share lately, I’ve been eating quite plainly and healthily which is no bad thing! It’s half term next week so I’ll be back in the kitchen! 👩🏼‍🍳
London highlights from the weekend included lunch London highlights from the weekend included lunch at @duckandwaffle. I’ve been here before and loved the views so much that I decided to return! It was a beautiful day for it and we could see marathon runners across tower bridge. I went for the ‘wanna be duck and waffle’ which was oyster mushrooms on a gluten free sauce, fried egg and mustard maple syrup. Oyster mushrooms are low FODMAP thankfully as I personally don’t eat duck, but I had them pan fried without tempura. My cousin went for the confit duck though and it did look delicious! Where else in London is worth visiting? Let me know in the comments!
Life can be so busy and at times, stressful, howev Life can be so busy and at times, stressful, however the most important thing I can do on a day-to-day basis is to prioritise my gut health by following a low FODMAP diet. I try to be as healthy as possible, adding variety to my diet, whilst avoiding high FODMAP foods. As a teacher, I sometimes find breaks and lunches aren’t prioritised, but skipping snacks or meals can have repercussions on gut health. I now prioritise this, and make sure I eat regularly to manage my gut health. Here is a typical example of what I eat in a day:

Breakfast - Overnight oats made with lactose-free yoghurt, oats and a drizzle of maple syrup, topped with a small portion of berries (today I went for strawberries,  blueberries and raspberries). This can be prepared in advance, and I find it filling, particularly for a busy morning of teaching!

Lunch - Tuna salad made with leftover roast potatoes, lettuce, tomato, cucumber, radish, tuna mayonnaise and a boiled egg. I try and ensure lunches are high in protein to keep me satisfied for longer. I always add potato or rice to a salad as I find this more digestible. 

Dinner - Prawn and chorizo pasta made with lactose-free cream cheese, garlic-free chorizo (important!), basil, king prawns, fresh tomatoes and gluten free pasta. I like to eat a variety of meals, however the most important thing is to plan ahead. Meal planning takes the stress away from deciding what to eat, and ensures you have a variety of quick, easy meals which are also gut friendly. 

Snacks - I usually have a green-ish banana or the odd unhealthy snack like a couple of biscuits, a bar of chocolate or a packet of crisps etc. during the working day. 

Aside from eating relatively healthily, I also make sure I support my gut-brain axis by walking daily. I have found this not only supports my mental health and wellbeing, it also supports digestion. It’s a simple and easy addition to my day-to-day life which has helped me overcome stress and improved my gut health too. I also take @precisionbiotics supplements to support my gut bacteria and drink plenty of water.

How does your day compare to mine? Let me know in the comments. #gutready #gutreadywithme #ibsawarenessmonth #ad
This IBS Awareness Month I’ve teamed up with @pr This IBS Awareness Month I’ve teamed up with @precisionbiotics to share the importance of the gut-brain axis. Stress is linked to poor gut health, so it’s important to eat food that is not only low FODMAP and gut friendly, but food that also supports brain health. This Mediterranean Salmon Rice incorporates oily fish which contains Omega 3 Fatty Acids, as well as spinach which is high in Vitamin B, and turmeric which in some studies has been linked to increased cognitive function. 

This recipe can be made in one pot, which makes it a quick and easy dinner for a busy weeknight. The recipe serves 4. 

Ingredients:
4 salmon fillets
200g long grain rice
1 tbsp garlic-infused oil
1 green pepper
1 red pepper
500ml chicken stock 
1 1/2 tsp turmeric
1 1/2 tsp paprika
1/2 tsp asafoetida
80g green beans 
60g spinach
zest & juice of 1 lemon

Method:
In a large pan, heat the garlic-infused oil and add the salmon fillets skin-side down. Pan fry for three minutes or so or until the skin is crispy, then turn over for a further minute.
Remove the salmon and set aside. 
In the pan, fry the peppers. Once softened add the long grain rice, chicken stock, turmeric, paprika, asafoetida, lemon zest and green beans. Season to taste. Place the salmon fillets on top, and simmer for 15 minutes or until the rice is cooked. 
Add the spinach, lemon juice and parsley and cook for a further minute until the spinach has wilted. 
Serve immediately with a slice of lemon. 

Let me know if you give this recipe a try, it’s perfect for the sunny spring weather. 

#gutready
#gutreadywithme
#IBSawarenessmonth
#ad
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Is there anything better than a pub lunch in the s Is there anything better than a pub lunch in the sun?! Over the weekend we had a delicious lunch at @themayflypub in Stockbridge. As the sun was shining we decided to find a local walk and stop for a well deserved lunch. Garlic and onion is identified on the menu app so it made choosing nice and easy! I went for the chalk stream trout with spinach and new potatoes, with a side of the chilli broccoli. For dessert, I had the Eton mess as it was gluten free, and I could enjoy it with a lactase enzyme. I’d highly recommend a visit, make sure you book a table with a view across the River Test. It’s stunning!
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A classic Victoria sponge is one of my go-to cakes A classic Victoria sponge is one of my go-to cakes to bake. I haven’t made one for ages, so when I had an unexpected wellbeing inset day, it had to be done! This recipe can be found on my blog or in my low FODMAP recipe e-book, click on the link in my bio to find out more! Nothing beats a big slice of cake and a cup of tea for me 🍰 What’s your most recent bake? Share in the comments.
Air Fryer Low FODMAP Sweet Chilli Chicken. This de Air Fryer Low FODMAP Sweet Chilli Chicken. This delicious plate could easily pass as a takeaway but it’s much better, it’s low FODMAP! The air fried chicken has a crispy texture, while the sauce adds a sticky, chilli sweetness to complement it. This is a go-to weeknight meal that is ready in under 30 minutes. The recipe can be found on the PrecisionBiotics® blog under Recipes. Let us know in the comments if you give them a try. #AD
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Pancakes aren’t just for pancake day, but seeing Pancakes aren’t just for pancake day, but seeing as it’s tomorrow, I thought I’d share a selection of the best recipes! There’s even a recipe for pancake nachos in my low FODMAP e-book if you fancy something different… Looking back through photos I seem to love blueberries with pancakes, although I’m also a huge fan of a traditional crepe with lemon and sugar. How will you be having your pancakes tomorrow?! And the big question is, do you go American style or stick to traditional crepes? 🥞 Let me know in the comments!
American pancakes with bacon, blueberries and mapl American pancakes with bacon, blueberries and maple syrup from @wherethepancakesare in @batterseapwrstn. These were so so good. Soft, fluffy and moreish! Sometimes you just can’t beat pancakes for brunch! They offer gluten free pancakes too, but as these contained aquafaba to make them vegan, I thought the gluten option would be safer for my IBS. Have you been to Battersea Power Station? Let me know where you ate! 🥞🫐 🥓
I experimented with a new low FODMAP meal this eve I experimented with a new low FODMAP meal this evening: Satay chicken with sticky rice and pea shoots. It came out so much better than I expected, it was delicious! And surprisingly easy to make! Let me know if you’d like the recipe! 🌱 🥜
Is this the best steak in London?! I’ve heard so Is this the best steak in London?! I’ve heard so much about @flatironsteak that I had to visit this weekend. The steak is £14 and it’s honestly one of the tastiest cuts of meat I’ve ever had. I had it medium-well with a side of beef dripping chips, a side salad and a chilli mayo. I did state my intolerances but I’m not convinced the chilli mayo was low FODMAP, so always double check for onion/garlic if you visit. One of the best surprises after the meal was being handed a knife pendant which you hand in for a free ice cream! Such a nice touch! We’d all had a wine as you can see from the imromptu dancing at the end! Have you been to Flat Iron before?! Let me know what you thought. Best steak or overrated? 🥩
I’ve been using @fodzyme for a while now and it’s so nice to be able to eat out again without the constant worry of digestive discomfort. Developed by Harvard-trained scientists, Fodzyme is a mixture of enzymes that you sprinkle on your food before eating to help you digest certain FODMAPs. It doesn’t have any flavour so you can try all the foods you’ve been missing. I have personally always struggled with onion and garlic, so now I can eat out and try new foods without any unwanted symptoms. If you want to give it a try for yourself, use the code ALICELOWFODMAP20 for 20% off. AD #fodzyme
Special egg fried rice with chicken and prawns, to Special egg fried rice with chicken and prawns, topped with a fried egg for good measure. This was such a quick and easy dinner for a week night, I essentially made it up as I went along but I’d be happy to share the recipe, let me know if you’d like it! 

Top tips for following a low FODMAP diet and enjoying meals like this: 
- use the green tips of spring onions for added flavour
- use garlic-infused oil to add garlic flavour without the FODMAPS
- add plenty of herbs and spices to your cooking 
- there is a chilli sauce in Sainsbury’s that doesn’t contain garlic @linghamsuk 
- eat lots of protein to help you stay full for longer (and helps you avoid eating FODMAPs just because you’re hungry!) 

Let me know if there’s anything I’ve missed!
Does it get better than a slice of gluten free cof Does it get better than a slice of gluten free coffee and walnut cake served with a cup of tea?! ☕️ I don’t think so! I bake this regularly as it’s a household favourite and pretty quick to whip up too. The recipe is on my site lowfodmapinspiration.com. I’ll share a link in my stories if you’d like to give it a try!
It’s Christmas Eve! I hope you’re all feeling It’s Christmas Eve! I hope you’re all feeling ready for the big day! Today has been super busy, so I though I’d share these from last week. I baked these gluten free Christmas brownies for my work colleagues to celebrate the end of term using the recipe from my e-book, then topped them with @kitkat santas and @droetkerbakes chocolate decorations. I hope you all have a lovely Christmas celebrating with friends and family 🎄🎅🏼🦌⛄️🎁✨❄️
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