Now that the sun is making more regular appearances, I thought it was time to start some spring baking. One of my favourite spring flavours, now that all of the Easter chocolate bakes are out of the way, is lemon….
Gluten Free Shortbread Biscuits
As we approach the end of the summer, I wanted to share a quick and easy recipe which is great for snacking on. These are going to particularly useful for when I’m back at work at the end of this…
Gluten Free Iced Fairy Cakes
As we now have another 3 weeks or so at home, I thought I’d share a bit of a fun bake to make with little ones, or just as a snack for yourself! I love to bake but it seems…
Viennese Whirls
When I was younger I used to love a Viennese biscuit, whether it was a whirl or one of those M&S ones dipped in chocolate (which I’ve recreated here). The buttery, almost shortbread biscuit texture is so moreish, and fortunately…
Raspberry and White Chocolate Cupcakes
A couple of weeks ago, before we moved house (I can’t believe we’ve been in our new place almost a week already!) I made some gluten and dairy free raspberry and white chocolate cupcakes. Raspberry with chocolate is such a…
Mini Carrot Cake Loaves
This Christmas involved lots of lovely baking gifts from a beautiful new KitchenAid to a mini loaf tin. I’ve found the tin on Amazon if you’d like to buy one (this particular model is non-stick and has loose bases for…
